Eine Person rührt Zutaten in einem hochwertigen Fissler-Edelstahltopf auf dem Herd um, während in der Nähe hochwertige Küchengeräte elegant angeordnet sind.

Heat milk and other liquids comfortably and safely.

Milk pots

Milk and similar liquids can rise and foam while cooking. Milk pans are the ideal choice to prevent this and heat smaller amounts without boiling over. This is safer than using a conventional pan.

Fissler milk pans are made from high-quality stainless steel and, like all pots and pans in the successful Original-Profi Collection® cookware range, were specially developed for the needs of discerning cooks.

To the guide for milk pans

Filters

Fissler Original-Profi Collection® 16cm Milk Pot, Stainless Steel, with Handle and Internal Markings, White. Made in Germany.Milk is poured from a Fissler Original-Profi Collection® 16cm milk pot into a teacup, showcasing quality and design from German production.
Original-Profi Collection® Milk Pot 16cm without Lid
Sale price€119,00incl. VAT,
Fissler Sveto Milk Pot 14cm, 1.5L - Premium Stainless Steel, Ergonomic Handle, Logo Front; Modern, Precise Induction Milk Pot.
Sveto Milk Pot 14cm 1.5l
Sale price€39,99incl. VAT,
Section ID: template--30741709521245__image_with_text_overlay_rGBUKq
Eine Person kocht in einem Fissler-Edelstahltopf auf dem Herd, während im Hintergrund hochwertige Küchenutensilien und frisches Basilikum zu sehen sind.

Guide to milk pots

Why does milk boil over?

Why does milk boil over?

Warming milk follows a specific pattern: At first, nothing seems to happen, until within a few seconds it rises to the rim of the pot—and sometimes even beyond it. This happens because the proteins coagulate during heating and form a skin on the surface. The steam bubbles rising as the temperature increases cannot escape, so the milk is pushed upward and eventually boils over.

FAQ

Frequently Asked Questions

Do you have questions about our products? You can find answers to frequently asked questions here. Or contact us via our contact form .